Industrial Ageing Vat

Name: Industrial Ageing Vat
Brand: HARVEST HI-TECH EQUIPMENTS (INDIA) PVT LTD

150000.00 - 500000.00 INR/Unit

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Product Details:

Material Stainless Steel
Capacity 50 to 1000 Kg/hr
Automatic Yes
Sterilization Method Pasteurization
Voltage 240 Volt (v)
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Industrial Ageing Vat Price And Quantity

Price Range 150000.00 - 500000.00 INR/Unit
Minimum Order Quantity 1 Unit

Industrial Ageing Vat Product Specifications

Capacity 50 to 1000 Kg/hr
Voltage 240 Volt (v)
Material Stainless Steel
Sterilization Method Pasteurization
Automatic Yes

Industrial Ageing Vat Trade Information

Supply Ability 1 Unit Per Day
Delivery Time 3 Days

Product Description

Our organization feels immense pleasure to be declared as a leading manufacturer, exporter and supplier of Ageing Vat. This highly sophisticated equipment is manufactured at our well-equipped manufacturing set-up under the supervision of our adept technocrats. The offered equipment is widely used for ageing of ice cream mix at 4 degree celcius. Widely used in ice-cream processing applications, this Ageing Vat can be easily availed at economic prices from us.

Features:

Featured with highly advanced temperature controller
Ensure germs free ageing
Needs least maintenance
Smooth operations

Efficient Pasteurization for Quality Assurance

This Industrial Ageing Vat employs pasteurization as its sterilization method, ensuring effective microbial control and safe, high-quality dairy products. With its automatic function and 240 Volt compatibility, it minimizes manual intervention and operator workload while delivering uniform results.

Robust Stainless Steel Construction

Built with premium stainless steel, the ageing vat is designed to withstand heavy-duty industrial use. This construction ensures longevity and maintains strict hygiene standards, reducing maintenance requirements and making it ideal for continuous operation.

FAQ's of Industrial Ageing Vat:

Q: How does the Industrial Ageing Vat ensure product safety during processing?

A: The vat uses pasteurization as its sterilization method, subjecting products to controlled temperatures that effectively eliminate harmful microorganisms and enhance food safety.

Q: What is the capacity range of this ageing vat and which industries commonly use it?

A: The ageing vat has a capacity range of 50 to 1000 Kg/hr, making it suitable for operations in dairy, food processing, and beverage industries that require medium to high-volume handling.

Q: When should you use an automatic ageing vat in your processing line?

A: An automatic vat is ideal when you need consistent product quality, higher efficiency, and reduced manual labor in large-scale or continuous production settings.

Q: Where can these Industrial Ageing Vats be sourced or supplied from in India?

A: These vats are available from reputable exporters, manufacturers, service providers, suppliers, and traders specializing in industrial processing equipment across India.

Q: What is the sterilization process used, and why is pasteurization beneficial?

A: The vat utilizes pasteurization, raising product temperatures to eliminate pathogens without affecting nutrition or taste. This enhances shelf life and ensures safety.